Chocolate Cream Cheese Bars

In response to a couple of requests for the recipe I used in our last recipe club, here it is:

Crust:
2 C flour
1 C sugar
½ tsp cinnamon
¾ C butter, softened
Mix and press into lightly greased 9x13. Bake 12-14 min @ 350 or until lightly browned.

Meanwhile, Beat:
12 oz cream cheese, softened
1 C sugar
1 T vanilla
2 eggs
Add: ½ C chocolate chips

Pour filling over crust. Return to oven and bake 25-30 min. longer or until filling is set.

Melt ½ C chocolate chips with 3 T milk and drizzle over thoroughly cooked bars. Chil 1 hour. Cut into squares or triangles.

Keep in mind, I got this recipe from Bonnie Huffaker who I met in Cleveland, so all the glory would go to her if you think these are good!